Our decaffeinated coffee has the rich, full-bodied flavor of our Original blend, without the caffeine. Just one sip of our smooth, distinctive blend, and you’ll know why we’ve been the “Heavenly Coffee” since 1932.
How are coffee beans decaffeinated?
The green (unroasted) coffee beans are placed into a rotating drum and softened by steam and water. They are then repeatedly rinsed with a decaffeinating agent which removes the caffeine from the beans. Typically 97% or more of the caffeine contained in the green coffee is removed. The caffeine-laden solution is drained away and the beans are steamed a second time to evaporate the remaining decaffeinating agent. Finally, the beans are dried to remove excess moisture from the decaffeinated coffee.